On The Rise Donuts – Euless, TX: Hours, Menu & Directions

Opening hours

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Opening hours have not been published for this bakery yet. Call (817) 571-2405 to check today's hours. Know the hours? Send them to us.

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2390 Fuller Wiser Rd, Euless, TX 76039

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Address2390 Fuller Wiser Rd, Euless, TX 76039

Phone(817) 571-2405

StyleDonut shop

CountyTarrant County

Time zoneCentral Time

From city center1.2 mi northeast

About On The Rise Donuts

On The Rise Donuts is a donut shop at 2390 Fuller Wiser Rd, roughly 1.2 mi from downtown Euless, heading northeast.

Our Euless directory counts 15 bakeries in total, which works out to one bakery per 4,001 residents. Nearest alternative: Tx Brisket Biscuit at 2390 Fuller Wiser Rd Ste 516, less than 0.1 mi away.

Hours were not published with this listing. Most donut shops in Euless open in the early morning, but phoning (817) 571-2405 first is a good idea.

At a glance

Listed as	Donut shop
Bakeries in Euless	15
Nearest bakery	less than 0.1 mi

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What to order

Typical items at a donut shop like this one — the bakery's own selection may differ.

Full menu

Yeast-raised

Glazed twistTwo strands of yeast dough twisted together, fried and glazed, giving more chewy edges and glaze-catching crevices than a standard ring.
Cinnamon sugar raisedWarm, fluffy yeast donut tossed in cinnamon sugar instead of glaze, with a grainy, sparkling coating over the soft interior.
Chocolate long johnOblong raised donut topped with chocolate icing; a Midwest counter favorite with a bready bite and plenty of frosting per mouthful.
Glazed ringLight, airy yeast donut fried golden and dipped in a thin vanilla glaze that sets into a sheer, crackly sugar shell.

Cake donuts

Powdered sugar cakePlain cake donut rolled in a thick coat of powdered sugar; soft, simple and guaranteed to leave a dusting behind.
Cinnamon crumbVanilla cake donut topped with a buttery cinnamon streusel and a drizzle of icing, adding crumbly texture to the tender base.
Red velvet cake donutCrimson cake donut with mild cocoa flavor and tangy cream cheese icing, often finished with a sprinkle of red cake crumbs.
Buttermilk barRectangular buttermilk cake donut with a crisp, glazed shell and a tangy, close-grained center that pairs well with drip coffee.

Filled donuts

Boston creamRound yeast shell piped full of vanilla custard and topped with glossy chocolate frosting, echoing the classic Boston cream pie.
Jelly-filledSugar-dusted pillow of fried dough filled with raspberry or strawberry jelly that tends to escape with the first bite.
Bavarian creamYeast donut filled with a thick, pudding-like Bavarian cream and dusted with powdered sugar; rich, cool and lightly vanilla.
Lemon-filledGranulated-sugar-coated shell holding bright, tangy lemon curd; a sharp citrus counterpoint to the sweet fried dough.